Typically resigned to tiny, gratis jars, or honey bears, my cupboard got an upgrade this week thanks to the French Farm, one of the fabulous sponsors of the massive #cookoutweek giveaway I’m working on with other bloggers. A perfect add on to any summer bite, honey is a way to add a touch of sweetness to your day. And having this giant gourmet honey jar in my cabinet made this Bee crave it even more. I found myself adding it to just about everything this week. My name, or nickname rings true, not just in personal history, in art, (my tattoo), and embodiment, but also in my love for that sweet nectar of the gods. Though I am a Bee in many senses of the word, I don’t rely on honey for survival. I do, however, rely on it when I want to add something sweet to my snack. To get your sweet fix, here are 3 ways to use honey this summer that take minimal effort.
1. Over Greek Yogurt and Granola.
2. In your morning smoothie.
3. Drizzled on top of brie with crackers.
Shop Bernard Michaud Traditional Summer Flower Honey in a Glass Jar, $23.00
As #Cookoutweek goes on people continue to showcase their creations, and by the end, there will be no shortage of summer inspiration. See more below
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